Feast Your Eyes

Our Menu

From tender ribs to slow-smoked brisket and bold, house-made sides, every dish is crafted with care and flavor. Explore our menu and discover WPR favorites that keep our guests coming back for more.

Every Dish Tells a Story

A Taste Worth Remembering

Step into a world of bold spices, creative combinations, and irresistible aromas. Our chefs push boundaries to bring you dishes that excite, surprise, and satisfy.

achu soup & fufu

3000cfa

Fufu and Eru

2000cfa

gambers

3000cfa

chicken pepper soup

2500cfa

pepper soup cow tail

3500cfa

pepper soup goat

2500cfa

amensier(crayfish)

3500cfa

fresh crayfish carefully seasoned

fried rice and chicken

2500cfa

fried chicken or with source

Ekwang

3000cfa

Eaten with cow skin , fish and meat

grilled fish

2500cfa

roasted fish tilapia

grilled fish tilapia

cocoyam porridge

2500cfa

cocoyam together with fish

chicken dodo

2500cfa

could be eaten with fish

Beverages

desserts

soursop juice

8500cfa

freshly prepared soursop fruit

pineapple juice

2500cfa

fried chicken or with source

carrot juice

2500cfa

freshly made carrot juice

Desserts

vegetable salad

2500cfa

freshly prepared vegetable

4 fruit salad

2500cfa

freshly made fruit salad

break fast

3000cfa

could be eaten with fish